Loss of Appetite During Pregnancy
Loss of appetite during pregnancy is a common experience of many pregnant women. This temporary phase has no adverse effects on the child and mother. This article will help you understand loss of appetite during pregnancy.Decide To Live Better Feel Better, Find Your Ideal Weight and Maximize your Health Potential www.decidetolivebetter.com
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Causes of Loss of Appetite During Pregnancy
Loss of appetite during early pregnancy is mainly due to nausea. The feeling of nausea reduces the desire to eat and thus, it is the common reason for loss of appetite during pregnancy.
There is a general slowdown of the digestive system during the second trimester. This slowdown is due to the pressure exerted by the uterus on the lower bowel. This leads to loss of appetite and constipation during early pregnancy.
The other factors that affect loss of appetite during early pregnancy trimester include the increase in progesterone. This hormone slows down the entire digestion process. The increased water absorption by the colon also slows down the digestion process. The iron intake during pregnancy also increases, which leads to constipation in the would-be mother. This causes loss of appetite during pregnancy.
Loss of Appetite During Late Pregnancy
Loss of appetite during late pregnancy or the third trimester is also seen in some women. The growing baby presses the stomach which may lead to to less hunger pangs. You may feel full faster as the baby presses the stomach, making it difficult to eat more.
Overcoming Loss of Appetite During Pregnancy
When you experience loss of appetite during early pregnancy, eat smaller meals. When you keep eating smaller meals during the day, it keeps the stomach full and helps in reducing nausea. Do not force yourself to eat in the morning. You can eat a little later during the day and include healthy food and healthy drinks in your diet to make up the loss of nutrients in the morning.
Pregnant women in their second trimester facing loss of appetite due to pregnancy should drink 8-10 glasses of water every day. They should include leafy green vegetables and fiber-rich foods in their diet. Pregnant women should avoid fatty meals or foods that are hard to digest and act as appetite suppressants. Continue eating 5-7 smaller meals throughout the day instead of 2 main meals. The same regime should continue if you face loss of appetite during late pregnancy.
When you experience continuous loss of appetite during pregnancy and you are not able to get the required nutrients, speak to your doctor immediately. Weight loss and dehydration due to loss of appetite during pregnancy is very dangerous to the mother and the fetus. Pregnant women should follow BRAT diet. BRAT diet includes bananas, rice, applesauce and toast. These foods provide adequate nutrition and do not irritate the stomach. Their odor rarely causes nausea. Pregnant women should avoid spicy foods, eggs and fish, as these foods trigger loss of appetite and nausea during pregnancy.
Ask your doctor to assess to recommend a diet for healthy pregnancy. You may be asked to undergo certain tests like diabetes or thyroid, to determine the reason for loss of appetite during pregnancy by your doctor. Do not worry about these normal pregnancy symptoms. Consult your doctor for advice and carry out pregnancy exercises that may boost your appetite. Make sure you receive adequate meals and nutrition during loss of appetite during pregnancy. The sooner you overcome this problem, the better for the health of your baby and yourself
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